Table of Contents:
- Introduction
- Ingredients
- Equipment
- Dough Preparation
- Sauce Preparation
- Toppings Preparation
- Assembling the Pizza
- Baking the Pizza
- Serving and Enjoying
Introduction
Who doesn’t love pizza? It’s the perfect comfort food, and making it at home is easier than you might think. This homemade pizza recipe is perfect for a fun family night or for impressing your guests at a dinner party.
Ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 2 1/4 teaspoons active dry yeast
- 3/4 cup warm water
- 1 tablespoon olive oil
- 1 can of tomato sauce
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Mozzarella cheese
- Toppings of your choice (pepperoni, mushrooms, onions, peppers, etc.)
- Equipment
- Mixing bowl
- Wooden spoon or stand mixer
- Rolling pin
- Pizza pan or baking sheet
- Oven
Dough Preparation
a. In a mixing bowl, combine the flour, salt, sugar, and yeast.
b. Add the warm water and olive oil, and stir until the dough comes together.
c. Knead the dough on a floured surface for 5-7 minutes, until it becomes smooth and elastic.
d. Place the dough in a greased bowl, cover it with a damp towel, and let it rise in a warm place for 1 hour.
Sauce Preparation
a. In a small bowl, mix the tomato sauce, oregano, and garlic powder.
b. Set the sauce aside until you are ready to assemble the pizza.
Toppings Preparation
a. Preheat your oven to 450°F.
b. Prepare your toppings by slicing them into bite-sized pieces.
c. Shred the mozzarella cheese.
Assembling the Pizza
a. Roll out the dough on a floured surface, to the size of your pizza pan or baking sheet.
b. Place the dough on the pan or sheet, and spread the sauce evenly over the surface.
c. Add your desired toppings, spreading them evenly over the sauce.
d. Sprinkle the shredded mozzarella cheese over the toppings.
Baking the Pizza
a. Place the pizza in the preheated oven, and bake for 12-15 minutes, until the cheese is melted and bubbly and the crust is golden brown.
b. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
Serving and Enjoying
Cut the pizza into slices and serve hot. Enjoy your homemade pizza with your family and friends!
Now that you have the recipe, it’s time to start making your own homemade pizza. With a little bit of practice, you’ll be able to make delicious pizzas that rival those from your favorite pizzeria. Bon appétit!